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ANGIE'S KITCHEN

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A Super Bowl Hors d’oeuvre at 52 cents per serving? Is it Possible?

2/2/2016

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​Yes it is and the nice thing about this dish is that you can serve it in individual portions. While watching the game, guests can also have a healthy nutritious appetizer in hand without having to scoop over into a large bowl of salsa. This dish is simple and budget friendly so let’s do this!
 
Black Bean Salsa
 
Approximate Total cost: $4.19 (or .52 cents /person)
Prep and Cooking Time: 20 minutes.
Serve: 8 plus
 
Ingredients
 
1 can of black beans, drained and rinsed in cold water (.99)
½ chopped red onion (.60)
2 stalks of chopped celery (.25)
1 large tomato or 10 cherry tomatoes cut in small pieces (.85)
2 tbsps. of marinated banana peppers (.50)
¼ cup of olive oil (Use less if you want) (You have this ingredient at home)
2 tbsp. of Red Wine Vinegar (You have this ingredient at home)
¼ cup dry cranberries (1.00)
Salt and pepper to taste (You have this ingredient at home)
 
Directions
 
Prepare and chop all the ingredients as stated in the ingredients list.
Mix them all in a medium size bowl and refrigerate for about 10 minutes.
Serve with crackers.
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    ABOUT THE Author

    I am a blogger, a photographer, a jewelry designer, a gourmet cook, and a recipe book writer. I am also a flea market flipper, an avid gardener, an interior/ outdoors designer, an avid golfer and traveler.

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