The double seafood whammy is basically to die for. Simple, elegant, portion controlled and last but not least, super deliciously flavored! Al rightly, time to go to the grocery store to get your ingredients… now.
Approximate Prep and Cooking Time: 30 Minutes
Approximate Cost: $25.30 or $12.65 per serving
Difficulty Level: X Easy ____ Intermediate ____ Advanced
2 crab cakes ($18.00)
2 salmon steaks ($4.50)
15 gourmet cherry tomatoes cut in half ($1.50)
1 lemon (.40)
1 handful of Parsley leaves without the stems (.20)
1 ½ tsp. Angie’s Dried Seasoning (.25)
1 ½ tbsp. Angie’s Basting Oil (.45)
ABOUT THE Author
I am a blogger, a photographer, a jewelry designer, a gourmet cook, and a recipe book writer. I am also a flea market flipper, an avid gardener, an interior/ outdoors designer, an avid golfer and traveler.