DESSERT: HOW I MAKE A SIMPLE CAKE BOX LOOK FANCY WHEN I AM IN A HURRY!

​This dessert is not rocket science or difficult to make at all. Just get a cake box, follow the instructions on the back. Pour the mix into a cup cake mold, when done, add a scoop of Ice cream, some chocolate syrup and M&M and you will have your own master pieces. Smile.
 
Category:  Dessert
Approx. Prep and Cook Time: 35 minutes
Approximate Cost:    $5.53 or .23 cents per cup cake serving
Difficulty Level:  Easy
Allergens, Other:  Gluten Free ONLY if you use a GF cake mix box 
Servings: 24
 
Ingredients
1 box Duncan Hines Triple Chocolate Cake ($1.25)
3 eggs (.48)
1/3 c. peanut oil (.40)
¾ c. evaporated milk (.40)
Breyers Ice cream ($1.50)
¼ c. M&M ($1.00)
¼ c. Hershey’s Chocolate syrup to garnish drops in the plate (.50)
 
Directions

• Prepare the cake according to the box directions.
• Divide into 24 cup cake mold.
• Bake according to box directions and your oven.
• Remove from oven, allow to cool, serve individually in plates garnished with the syrup, M&M’s and a big ice cream scoop on top.