Sometimes we want to make a dessert or bread, go read the recipe just to find out that you do not have a key ingredient at home, Oats Flour. Is it worth it to stop what you are doing, get in the car and go to the grocery store to get it? Maybe not, but if what you need is Oats Flour, which sell for about $4 to $5 a bag, you may like to read my post today.
Category: HACK Approx. Prep and Cook Time: 5 minutes Approximate Cost: $1.00 Difficulty Level: Easy Allergens, Other: Gluten Free Servings: 1 cup Ingredients 1 c. Quick 1-Minute Oats = a little over 1 cup of Oats flour after you process it. 1 blender or Food processor Directions Just measure the amount of oats flour needed for the recipe, pour that amount of Quick 1-Minute Oats in your blender or processor, process for about 3 to 5 minutes until it looks exactly as flour, very fine. The result? You will get basically the same amount of flour measured before you processed the oats. From there, just measure the amount of “oats flour” that you need for your recipe. DONE! Also, you can use other oats. I do not recommend Steel Cut Oats, I never done it. Smile.
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ABOUT THE AuthorI am a blogger, a photographer, a jewelry designer, a gourmet cook, and a recipe book writer. I am also a flea market flipper, an avid gardener, an interior/ outdoors designer, an avid golfer and traveler. Categories |