MY BASIC 5-INGREDIENTS TURKEY TATER TOTS "CASSEROLE" USING THE TATER TOTS AS A STRONG POTATO INGREDIENT IN THIS DISH!

Breakfast is the first meal of the day and it should sustain us at least until lunch time. Therefore, try to include some protein(s) and for sure, you will not get hungry until the next meal. Smile!
 
Category: BREAKFAST
Approx. Prep and Cook Time:   45 TO 1 HOUR
Approximate Cost:    $11.00 or $1.38 per serving
Difficulty Level:  Easy
Allergens, Other:  Gluten Free   
Servings: Approx. 6
 
Ingredients
6 large eggs beaten ($1.00)
1 c. milk (.90)
1 9oz. pack of fully cooked Jimmy Dean’s Pork Sausage Links sliced in half ($4.80)
1 ½ cup sharp cheddar cheese, divided ($1.20)
3 ½ c. frozen tater tots (or to-taste) ($2.60)
 
½ tsp. granulated garlic (.10)
½ tsp. pepper (.10)
½ tsp. Angie’s dry seasoning (.30)
Olive oil spray for the baking pan (0)
 
Directions
 Preheat oven to 350 degrees and prep. with nonstick cooking spray a 9x13 baking dish.

1. In a mixing bowl, whisk together the eggs, milk, garlic powder, pepper, and my dry seasoning.
2. Add the cooked sausages to the egg mixture. Then sprinkle some of the cheese on top. Mix.
3. Next, pour the egg mixture into the prepared olive oil sprayed baking dish and top the mix with the tater tots and ½ c. of the cheese.
4. Bake the casserole for 35 to 45 minutes depending on your oven calibration, remove from oven and sprinkle any remaining cheese on the top of the casserole if you like. Bake for an additional 5 minutes.
5. Let stand 5 minute before serving and enjoy!

 
OPTIONAL: Use bacon instead of links, add herbs of your choice, sour cream, etc.
 
Angie’s Dry Seasonings: http://www.angieslifehacks.com/family-life/oven-roasted-bacon-chicken-and-angies-seasonings