ANGIE'S LIFE HACKS
  • Home
  • About Angie
  • Family Life
  • Work / Life Advice
  • Cuisine
  • My Travels
  • Gardening

ANGIE'S KITCHEN

PRACTICAL COOKING ADVICE I'VE GAINED OVER THE YEARS, FROM MY FAMILY TO YOURS.
​

MY VERSION OF SHRIMP SHEPHERD’S PIE (or Pastelon de Papas) MIXED WITH MUSHROOM AND A SIMPLE SPINACH CHERRY TOMATO AND FETA SALAD

8/31/2016

0 Comments

 
Picture
Summers are definitely hot and I love them. However, since there are so many activities to do between sunrise and sunset, my strategy is to enjoy every minute of it because I know that this nice season is not going to last forever. Mr. snow and Mrs. ice are around the corner and at times they come to visit some of us with a vengeance, smile.
 
So, yes, I love to have tons of fun but I also love to make fast, delicious and nutritious meals. Very rarely I take more than 30 minutes making a complete meal and when I do, it better be one of my grandma or my mother’s recipe, like, “Pasteles” or Empanadillas; two time consuming recipes, however, out of this world delicious. For now, let’s just stick to my crazy version of Shrimp Shepherd’s Pie. Who would have thought?
 
Approximate Prep and Cooking Time: 25 Minutes
Approximate Cost: $14.00 or $3.50 per serving.
Servings: 4
 
Ingredients
½ lb. super large raw shrimp (3 per serving) ($4.00)
3 large red potatoes ($1.50)
10 Baby Bela Mushrooms ($1.45)
3 tbsp. Angie’s Dry Seasoning, see my link below or use your favorite (.60)
1 chopped onion (.50)
8 cloves of garlic, chopped (.25)
¼ cup Olive Oil (will not use it all, but you need it for the salad, potatoes & shrimp (.70)
10 Cherry tomatoes (.70)
2 cups Spinach ($1.50)
¼ cup Feta cheese chunks ($1.45)
Angie’s Vinaigrette, see my link below or use your favorite ($1.00)
2 Scallions (.35)
 
Directions
 
Peel and dice the potatoes in bite size pieces, so they cook fast. In a saucepan with water boil them until tender but not mushy. Drain and set aside.
 
Prepare the salad. In a glass bowl add 2 cups of spinach, ½ cup of clean and sliced cherry tomatoes, the vinaigrette, the dry seasoning to taste, toss and add Feta cheese.
 
Season the shrimp to taste.
Pan- sear the shrimp and mushrooms for few minutes. Do not overcook the shrimp.
 
In a sauté pan cook the chopped onion and garlic, add the cooked potatoes, dry seasoning to taste, and finally, the cooked shrimp and mushrooms. Toss well and add more olive oil and /or dry seasoning as needed. Serve. Garnish with chopped scallions.
 
MY LINKS:
 
Angie's Vinaigrette::http://www.angieslifehacks.com/cuisine/angies-basic-salad-dressing-homemade-vinaigrette-for-few-dollars
Angie’s Dry Seasonings: http://www.angieslifehacks.com/family-life/oven-roasted-bacon-chicken-and-angies-seasonings
 
0 Comments



Leave a Reply.

    ABOUT THE Author

    I am a blogger, a photographer, a jewelry designer, a gourmet cook, and a recipe book writer. I am also a flea market flipper, an avid gardener, an interior/ outdoors designer, an avid golfer and traveler.

    Categories

    All

    Archives

    March 2023
    February 2023
    January 2023
    December 2022
    November 2022
    October 2022
    September 2022
    August 2022
    July 2022
    June 2022
    May 2022
    April 2022
    March 2022
    February 2022
    January 2022
    December 2021
    November 2021
    October 2021
    September 2021
    August 2021
    July 2021
    June 2021
    May 2021
    April 2021
    March 2021
    February 2021
    January 2021
    December 2020
    November 2020
    October 2020
    September 2020
    August 2020
    July 2020
    June 2020
    May 2020
    April 2020
    March 2020
    February 2020
    January 2020
    December 2019
    November 2019
    October 2019
    September 2019
    August 2019
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    April 2016
    March 2016
    February 2016
    January 2016
    December 2015
    November 2015
    October 2015
    September 2015
    August 2015
    July 2015
    June 2015

    RSS Feed

Proudly powered by Weebly
  • Home
  • About Angie
  • Family Life
  • Work / Life Advice
  • Cuisine
  • My Travels
  • Gardening